BCSGA committees are formed by members to actively collaborate to drive solutions to targeted industry-wide opportunities and challenges that no operation could effective address alone. These committees mobilize growers, experts, and the BCSGA to contribute time, knowledge, and effort toward practical, sector-wide outcomes—whether improving resilience to emerging risks or advancing new farming and innovation initiatives. Their purpose is to harness collective action so the industry can move forward stronger, smarter, and together.
Associated Documents:
BCSGA Committee Terms of Reference
Application for a New BCSGA Committee
Template for Committee Objectives
Norovirus Committee:
The BCSGA Norovirus Committee was formed in early 2025 to develop and implement a clear and actionable set of objectives to minimize the impact and likelihood of Norovirus illnesses associated with the consumption of raw oysters from BC. More Information.
Broodstock Enhancement Committee:
The Broodstock Enhancement Committee started in 2024 as part of the BCSGA Shellfish Aquaculture Sustainability Enhancement Program funding through BC Salmon Restoration and Innovation Fund. The primary goal is to develop a robust framework for the selection of family genetics and distribution of Broodstock to improve shellfish survival, growth, marketability, and resilience to extreme climate events. More Information.
